Chilli Cheese Toast Recipe

Mix the cheese, salt, chilli powder, coriander, green chillies, baking powder and enough milk to beat to a thick batter, till well blended and light.

Ingredients

• 1 cup cheese - grated
• 1 tsp salt
• chilli powder - to taste
• 1 tbsp coriander leaves
• green chillies - chopped (to taste)
• 1 tsp baking powder
• milk - as required
• 6 bread slices
• oil - for deep frying

Directions

1.

Mix the cheese, salt, chilli powder, coriander, green chillies, baking powder and enough milk to beat to a thick batter, till well blended and light.

2.

Keep aside in a cool place for at least half an hour.

3.

Cut off the edges of the slices and divide each into halves.

4.

Pile the cheese mixture over the slices.

5.

Heat oil till a little bit of the batter thrown in comes up at once.

6.

Drop the bread pieces into it. Brown on both sides and serve hot.